0 ©Pascale Walter Pascale Walter
Château de Terride
Gastronomy, Oenology, study of wines, Regional products

Déjeuner au domaine viticole

Duration 1 day / night
Discover a wine estate, the winemaking profession and its wines at lunchtime!

- 11am: Arrival at the winery. Welcome by the winemaker, presentation of the estate and guided tour during which he will explain the wine-making process.

- 12 noon: Lunch with the winemaker, during which you will taste local produce and the estate's wines (starter, main course, dessert, coffee and wine included).

- 2.30pm: Departure from the estate

  • French

Further information

Services

  • Restaurant
  • Restaurant for groups only

Activités

Product tasting

Opening

From 02/01 to 31/12 between 11 am and 2.30 pm.

Rates

Adult: 28 €.

Déjeuner au domaine viticole
81600 Gaillac
00 33 (0)6 70 51 84 51 00 33 (0)6 70 57 76 04

Carte clair
Carte foncée
Carte zone 1
Carte zone 2
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Carte zone 4
Carte zone 5