Oils, spices and condiments, Soft drinks, Plants and derivative products, Saffron, Mushrooms, Truffle, Oil, Wines

Château Lecusse

The estate comprises 80 hectares of land, including 52 hectares of vines. An area of 2 hectares is devoted to truffle production, and the estate also produces olive oil and saffron.

Knight of the Order of Agricultural Merit, Mogens N Olesen, winemaker and owner of Château de Lecusse, invites you to discover the full diversity of Gaillac wines.
Our wines have won numerous national and international awards and medals.
With over 300,000 bottles, our production is one of the largest of the region's independent winegrowers. The majority of these wines are AOCs, including white, rose and red wines, as well as sparkling and sweet wines.

  • English, Danish, Spanish, French
  • Bank/credit card, Cash, Contactless payment
  • Accessible for self-propelled wheelchairs

Labels

Independent winegrowers HVE (High Environmental Value) certification Accueil Vigneron

Further information

Équipements

  • Restaurant
  • Free car park
  • Private parking
  • Coach parking
  • Bicycle parking
  • Motorbike/scooter parking
  • Car park

Services

  • Sales on site
  • Coach access
  • Themed tour
  • Shop
  • Restaurant
  • Guided tours

Activités

Product tasting

Types of products

  • Oils, spices and condiments
  • Soft drinks
  • Plants and derivative products
  • Saffron
  • Mushrooms
  • Truffle
  • Oil
  • Wines

Opening

All year round
Opening hours daily between 9 am and 5 pm.

Rates

Free access.

Château Lecusse
105 Impasse Puech Aymond 81600 Broze
+33 (0)6 79 82 80 87 00 33 (0)5 63 33 90 09

In picture

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