Lauvale traiteur

Lauvale Traiteur is the fusion of two names and two areas of expertise: Laurent, who has specialised in cooking since 1983, and Valérie, who has been in charge of service and organisation since 1990.

Lauvale Traiteur prepares a wide range of sweet and savoury dishes using mainly fresh, local produce, all handcrafted for your enjoyment.

Laurent and Valérie also offer their services as in-home chefs: for all your meals for lovers, family or friends, we take care of everything and offer you a gourmet meal for a successful evening. As well as preparing the meal, we take care of the decoration, crockery and set-up.

Lauvale Traiteur caters for private individuals and professionals alike, and can meet all their requirements:
From 2 to 500 people, depending on your requirements and the type of meal.

Aperitif
Dessert,
Regional meals,
Traditional meals,
Weddings,
Birthday
Buffet, Cocktail
Cocktails
Lunch
Business or family meals,
Lamb kebab or suckling pig, etc.
Brunch
Takeaway
Delivered dish
Dish of the day
End of year meal
Food truck ...
We take on every challenge with passion.

Lauvale Traiteur guarantees successful receptions, thanks to the quality of its service, organisation and excellent home cooking.

Seated meals, aperitif dinners, wedding meals, buffets, brunches, paella, lamb roasts, suckling pigs... food truck festivals, seminars, inaugurations, birthdays, etc...
With or without service and crockery.
From 2 to 500 people depending on the type of meal required.